E+O Kitchen's Tuna Poke recipe

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Tuna Poke (serves 2)

  • Diced Ahi Tuna
  • Shallots
  • Sesame Seeds
  • 1 Cucumber (portioned and sliced)
  • 2x Carrots (portioned and cut)
  • 2x Radish (sliced)
  • 1x Avocado (portioned and cut)

Spicy mayo: 1-cup heavy mayonnaise, 2-tbls siracha, 1-tbls mirin, 1-tbls sesame oil, 1-tbls soy sauce.

Poke sauce: 1-cup eel sauce, 2-teaspoon chili oil, 1/4-cup soy sauce.

To build plate: Nori toastado, diced ahi tuna (tossed in poke sauce), fried shallots, sesame seeds, cucumber, carrot, radish, avocado, spicy mayo.

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