Monday Menu: Valentine's Day dinner from Coppin's


    Monday Menu: Valentine's Day dinner from Coppin's (WKRC)

    CINCINNATI (WKRC) - Our special guest chef for the Monday Menu is Mitch Arens from Coppin's at Hotel Covington. He's created a fresh catch on the half shell, which would be perfect for a romantic Valentine's dinner. How it can be done in less than 45 minutes.

    Click HERE for a recipe.

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